Pizza Snack Cups

Ingredients:
1 tube of Simply Pillsbury french bread dough, cut into 10 equal sections
1/2 package Yves ground beef-style crumbles
8 ounces pizza sauce, preferably low sodium
2 ounces Daiya dairy free shredded mozzarella-style cheese

Directions:

• Preheat oven to 375.  Spay a muffin pan with cooking spray.  
• Cut Pillsbury dough into 10 equal sections.  Take each section and press between the palms of your hand to flatten into a circle.  Place this circle on the bottom and up the sides of each muffin cup, making a well in the center.
• Combine Yves crumbles and pizza sauce.  Place spoonfulls of sauce mixture into the center of each dough lined muffin cup.  
• Bake for 15 minutes
• Remove from oven, sprinkle with Daiya cheese and return to oven for 5 more minutes.
• These are great for meals/snacks on the go.  They are also the perfect size for little toddler hands!

Recipe taken from: http://onceamonthmom.com/toddler-ific-pizza-snack-cups/