Friday, April 27, 2012

Italian Grinder Sandwich


These are quick and easy and my family always loves them!

Ingredients:
Red, yellow, orange, green bell peppers, cut into slices
Mushrooms, chopped
Onion, chopped
Green olives
Banana Peppers
Tomato, sliced
Lettuce, shredded
Italian dressing
Provolone cheese slices
Whole wheat hamburger buns or sub buns.

Directions:
Heat skillet over medium-high heat.  Spray with a little bit of cooking spray.  Add all veggies except tomato and lettuce and saute for a few minutes.  

Add 1-2 Tbsp Italian Dressing and turn heat down to medium.  Let cook for 1-2 minutes.  

Scoop veggies into a small pile in the skillet.  Place 1 piece of provolone cheese on top of the pile of veggies.  Allow to cook for 1-2 minutes until cheese is melted. 

Meanwhile, assemble sandwich by placing sliced tomatoes and shredded lettuce on top.  Scoop veggies with melted cheese into the sandwich.  Enjoy with a fresh garden salad or sweet potato fries.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.